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Easy and Delicious Cornbread

Despite living close to South Pittsburg, TN where Lodge cookware is manufactured and the National Cornbread Festival occurs every year, I have had some very dry and fairly tasteless cornbread  over the years…some from my own kitchen.

Cornbread in Dutch Oven

While preparing to go camping this summer, I think I have finally found an easy recipe that delivers the rather elusive moist, tender, and delicious cornbread my family loves.  I discovered a recipe in The Scout’s Outdoor Cookbook for a dutch oven cornbread.  Although I made some adjustment to the recipe (including eliminating the need  for several bags of a  cornbread/muffin mix), the results have been consistently very good.

Ironically, I have not made the cornbread in our outdoor dutch oven.   I  have  successfully made it in my Lodge Enameled Cast Iron Dutch Oven, a Lodge Logic12-Inch Pre-Seasoned Skillet, and regular muffin tins.  Thus, no special equipment is needed.


 Enjoy!

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