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Marinated Mushroom and Olive Salad


This is one of my mother-in-law’s recipes that she was given by another teacher some years ago.  She usually serves it for large family gatherings and none of it is leftover.

My husband actually made it for a gathering at our house over the weekend.  As I am not a much of a fan of olives, I did not eat it.  However, I am told that it was good.

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