Little individual desserts not only are automatic portion control, they also are great for entertaining and cute. Plus, small desserts like phyllo tartlets allow you to easily offer options to accommodate a variety of food restrictions that are frequently encountered. These particular tartlets are vegan-friendly. Non-vegans need not be concerned because unless someone tells you, […]
Vegan Lemon Curd
Lemon curd has always been something of an enigma to me. It is tart yet sweet. It is light yet rich. It is complex yet simple. I decided to take my dairy-free version a step further and make it egg-free as well. The vegan-friendly version still tastes rather rich despite the omission of egg yolks […]
Whipped Coconut Cream
For those on a dairy-free diet, whipping cream of coconut to use instead of whipped dairy cream is a naturally great tasting idea. It is an easy to make alternative to commercially prepared non-dairy whipped topping you can find in the frozen food aisle. However, it is rather easy to over mix it, similar to […]
Aunt Libby’s Caramels
My great-aunt made the best caramels. Although she was not especially fond of cooking, she made a few things better than anyone else. Caramels were one of her specialties that no one else in the family made. It was always a treat to visit during the winter when she often had a supply of the […]
Apple Salad with Vanilla Dressing
Although Apple Salad with Vanilla Dressing could be considered a side dish, I think of it as dessert. It is a great no-bake option that can easily serve a crowd. Plus, it is rich in flavor and fiber. As written, the dressing recipe has a very strong vanilla flavor. If you aren’t a fan of […]
Pizzelles
One of my favorite places to go after Christmas every year was to visit my relatives in Toronto, Ohio…a small town along the Ohio River whose most famous son may have been Robert Urich. The reason I loved to go…beyond seeing my relatives…was that many people in the area recognized Orthodox Christmas and the decorations […]
German Chocolate Cake with Coconut Pecan Frosting
German chocolate cake is something that I have never been that into…except for its icing. I love its coconut-pecan icing. It was never a cake that my mom or grandmothers made very often. In fact, the only person I remember frequently making a German chocolate cake was my uncle. He made two desserts that I […]
Oatmeal Pie
The only place I have ever had Oatmeal Pie is in the Amish Country of Ohio. I read that it is/was popular in the southern United States as well. However, I have never found it on a menu since moving to the South more than six years ago. It does remind me of pecan pie, […]
Buckeye Balls
Having lived most of my life on the West Virginia side of the West Virginia-Ohio border I often heard jokes about the Buckeyes(Ohioans) being worthless nuts. Buckeye trees were common in the area, so I was also aware of making sure to distinguish between buckeyes and chestnuts when collecting nuts. However, my favorite reference to […]
Coconut-Date Balls
One of the recipes I found stuffed in my mom’s recipe box was on notebook paper that I recognized as being from my paternal grandmother’s recipe binder. The handwriting did not quite look like my grandmother’s, but it was close enough that I assume it was either her or one of her sisters who wrote […]