Simple Food. Good Ideas. Great Fun.
A wonderful side dish for any cookout, picnic, or barbecue (or any meal if you like it as much as I do) is pasta salad. It is an easy, versatile dish that can be made well in advance. You can use your favorite type of pasta and vegetables to make it the way you like […]
It was late. I had no idea of what to make for dinner. My husband’s milk protein allergy and my sensitivity to citric acid made me want to avoid a quick pasta dish, but it seemed the best alternative. Just as I was about to toss a coin to determine who to make miserable, I […]
My husband had to travel to Germany for business a few months ago. He went to a plant that made stainless steel kitchen products. He brought me back a Spaetzle maker. This particular Spaetzle maker is very easy to use. You just press the loose dough through the holes using the plastic scraper. There are […]
We always called a skillet beef and macaroni dish “Hunky Mess” growing up because I was told it was Goulash. I had only heard of Hungarian Goulash, so I started calling it “Hunky Mess.” Although it does call for a substantial amount of Hungarian Paprika, it is actually an American Goulash. Today, I still carry […]
Whether it is a quickly prepared meal for a busy weeknight or a dish needed to take to a friend who is ill or had a death in the family, casseroles are my “go-to” dishes. Besides being comfort food, they usually reheat well and can often be frozen…a great benefit when things are hectic. The […]
If you are hoping I am going to share my mom’s noodle recipe, I am – Reames Frozen Homestyle Egg Noodles. Really, that was it. She rarely made her own noodles after finding Reames in the 1970’s. Yes, she did make them on rare occasion, but I am not sure what recipe she used. I […]
