Orange Cream Gelatin Dessert is an easy dessert that you can make from a few items in the pantry and freezer at any time of the year. It works well for Thanksgiving, Christmas, Mother's Day, bridal or baby showers, etc. It is sweet and rich, yet somehow also seems light and refreshing. It is a rather nostalgic dessert as it reminds me a little of an orange push-up ice cream treat from my childhood. Plus, it is a molded gelatin dessert, which always reminds me of the past. As with other gelatin and fruit dishes, someone might call this a "Jello salad" in the United States. However, this recipe uses an entire quart of orange sherbert in addition to gelatin, so I can not bring myself … Continue Reading about Orange Cream Gelatin Dessert
Seven 1970’s Recipes, Recipe 4: Mississippi Mud Cake
Today, I wanted to share one of my sister’s favorite cakes. It was first popular in the late 1970’s at our house. This recipe was one my aunt made. My mom’s did not have any nuts or coconut in it. Normally, I provide you with a picture of the finished product at the least. However, […]
