Orange Cream Gelatin Dessert is an easy dessert that you can make from a few items in the pantry and freezer at any time of the year. It works well for Thanksgiving, Christmas, Mother's Day, bridal or baby showers, etc. It is sweet and rich, yet somehow also seems light and refreshing. It is a rather nostalgic dessert as it reminds me a little of an orange push-up ice cream treat from my childhood. Plus, it is a molded gelatin dessert, which always reminds me of the past. As with other gelatin and fruit dishes, someone might call this a "Jello salad" in the United States. However, this recipe uses an entire quart of orange sherbert in addition to gelatin, so I can not bring myself … Continue Reading about Orange Cream Gelatin Dessert
Chinese BBQ Pork: Char Siu
Y’all! I can not even describe how much I enjoyed the Char Siu pork that I made the other day. The mixture of sweet and savory hit just the right note for this perfectly cooked pork. Seriously, eating it was euphoric! Unfortunately, my sad picture does not come remotely close to doing the dish justice. […]
Pork Potstickers
My sister sent my daughter links to people making awesome and creative looking filled dumplings. Then, she sent me a link and frequently questioned whether we had made them yet. She knew my daughter loves Asian dumplings, so she decided to have fun by pairing up with her niece to bug me. What she did […]
Sichuan Green Beans
While looking for more recipes that use Sichuan peppercorns, I came across several recipes for a green bean dish. Despite not having all the required ingredients, I found that I could make a tasty dish with a few substitutions. While my Sichuan Green Beans recipe is not totally authentic (no pickled mustard plant for one […]
Korean Inspired Fried Chicken Wings
Inspired by KFC (Korean Fried Chicken), I ventured into making a rarity at my house, fried chicken. As we are currently having a pandemic, I was only able to get chicken wings from the store. So, fried chicken wings with an Asian-ish glaze was born and it has been a hit. I went from not […]
Kung Pao Chicken
Let me start off with an apology. I am embarrassed to say that I left the green scallion tops in a bowl and never included them in the dish this time around. Oops! The good news is that the dish still tasted good…only missing a little fresh onion flavor. Kung Pao Chicken is not a […]
Egg Drop Soup
Egg Drop Soup is a family favorite. It was one of the first dishes that we started making at home instead of just ordering when we went out to eat at an Asian restaurant. Actually, my husband was the first one to start making it at home. I knew when he made it a second […]
Fried Rice
We love Eastern Asian cuisine at my house. Over the years, I have been slowly learning to cook more Asian or Asian-inspired dishes at home. As a result, we have been able to eat many of our favorite dishes while not being able to go to our favorite Asain restaurants. I found that some of […]
