Orange Cream Gelatin Dessert is an easy dessert that you can make from a few items in the pantry and freezer at any time of the year. It works well for Thanksgiving, Christmas, Mother's Day, bridal or baby showers, etc. It is sweet and rich, yet somehow also seems light and refreshing. It is a rather nostalgic dessert as it reminds me a little of an orange push-up ice cream treat from my childhood. Plus, it is a molded gelatin dessert, which always reminds me of the past. As with other gelatin and fruit dishes, someone might call this a "Jello salad" in the United States. However, this recipe uses an entire quart of orange sherbert in addition to gelatin, so I can not bring myself … Continue Reading about Orange Cream Gelatin Dessert

Pineapple Upside Down Cake
My favorite use of an iron skillet is to make this cake. It is best when served very warm, NOT HOT. (We always have trouble waiting until it cools enough). However, this cake needs to be served warm from the oven. It is not nearly as good after it is totally cool.

West Virginia’s Pepperoni Rolls
Most of my life, I had no idea that pepperoni rolls were just a West Virginia item. I assumed they were everywhere. Why would they be? They are delicious! In case you are not familiar with them, they are pepperoni (and often cheese) baked inside of a soft yeast bread dough. They do not require […]

Pink Pearls
How cool are these apples? No, there has not been any alterations to the picture. They really are pink inside. I saw them at a local grocery store that emphasizes natural and organic products. I just had to buy some after getting to taste them in the store, and my family really liked them. However, […]

Homemade Noodles
If you are hoping I am going to share my mom’s noodle recipe, I am – Reames Frozen Homestyle Egg Noodles. Really, that was it. She rarely made her own noodles after finding Reames in the 1970’s. Yes, she did make them on rare occasion, but I am not sure what recipe she used. I […]

Hippos Are Edible
I almost did not share this discovery. Edible hippos are hard to find in the United States. I was not sure I wanted to compromise an already endangered supply. Yes, I know that the hippos found in the zoo and the jungle are not edible (to the best of my knowledge), the hippos found in […]

The America’s Test Kitchen Family Cookbook
First, let me just say that I do not own this cookbook. I know people who own this cookbook. I have read it extensively. They have it at the library. I really like this cookbook, but I do not own it. Second, this cookbook is one of my favorite general cookbooks along with the Better […]

Lamb Burgers
Want a break from regular hamburgers or is there a good sale on ground lamb? Try these lamb burgers. I combined ingredients from a couple of different recipes to come up with this one we like.

Muscadines are in Season
Muscadine grapes are just coming in season. If you live outside of the Southeast United States, you may never have had a fresh muscadine. Although they apparently grow in the wild throughout a wider area, they are only grown commercially in the southeastern United States.They thrive in the heat and humidity of the summers and […]

Chipped Beef Gravy
This is comfort food. It is easy and quick to make. I keep dried beef as one of my emergency supply staples. I have to go through and use it every once in a while, so it doesn’t expire if nothing else. Plus, I love chipped beef gravy! My allergic-to-milk husband is away on business, […]

Discontinued Food Products that I Still Miss
I have been reminiscing about the good times of long ago, and I started remembering about some of the great food or related products that I so enjoyed but are no longer available. My maternal grandmother drank Whistle Soda Pop. I loved the fruit flavored pop with the note on the bottle. My paternal grandmother […]

